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Product:
  Ethoxyquin
C.A.S:
  91-53-2
Assay:
  EC; SC; Aerosol.TC
Package:
  Upon request
Usage:
  Uses: Prevention of common scald in apples (pre-harvest as a spray, post-harvest as a dip, or by impregnation of fruit wraps) and in pears (post-harvest as a dip, or by impregnation of fruit wraps). Phytotoxicity: Should not be used on Golden Delicious apples. If used on Red Delicious apples, spotting of the fruit may occur, and, if used on late-picked Winesap apples, a bitter taste may result. Compatibility: Should not be mixed with other chemicals
Description:
  M.F.: C14H19NO Mol Wt: 217.3 Form (appearance): Yellow liquid B.P.: 123-125℃/2 mmHg S.G.: 1.029-1.031 (25 ℃) Solubility.: Exposure to air may darken the colour, but does not affect the activity

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